SSCAT Subic School of Culinary Arts & Technology is a premier institution located at Matain Olongapo - Bugallon Road in Subic, Zambales. We offer a wide range of programs designed to equip students with the necessary skills and knowledge to excel in the culinary and technology industries. Our state-of-the-art facilities provide students with hands-on training in a professional kitchen setting, ensuring that they are fully prepared for careers in the food and technology sectors.

At SSCAT Subic, we pride ourselves on our industry-relevant curriculum taught by experienced instructors who are passionate about what they do. Our students have the opportunity to gain real-world experience through internships and industry partnerships, giving them a competitive edge in the job market. Whether you are looking to pursue a career as a chef, pastry artist, or technology specialist, SSCAT Subic School of Culinary Arts & Technology is the perfect place to start your journey towards a successful and fulfilling career.

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