Company Profile: EAT WELL BACKYARD FARM



Located in the serene surroundings of Mahayahay, Bankal, Lapu-Lapu, Cebu, EAT WELL BACKYARD FARM is a pioneering piggery dedicated to promoting sustainable farming practices and providing high-quality pork products. Established with a vision to contribute to local agribusiness, our farm prioritizes the welfare of our animals and the environment. We utilize modern breeding techniques and adhere to strict health and safety standards, ensuring our pigs are healthy and raised in humane conditions. Our commitment to quality extends beyond our livestock; we engage with the local community, offering educational tours and workshops on sustainable farming and animal husbandry, fostering a deeper understanding of agribusiness among our neighbors.

At EAT WELL BACKYARD FARM, we believe that great taste starts with great care. Our pigs are fed a nutritious diet created from locally sourced ingredients, ensuring that our pork products are not only delicious but also promote regional agriculture. We offer a range of products, from farm-fresh pork cuts to artisanal cured meats, meeting the demands of local markets and restaurants. By prioritizing sustainability and community engagement, EAT WELL BACKYARD FARM is more than just a piggery; it’s a model for responsible farming that aims to inspire a new generation of farmers while nourishing the community with wholesome, high-quality food. Join us on our journey towards creating a healthier, more sustainable food system for all.

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