Kainan ni Ton-Yan

Kainan ni Ton-Yan is a beloved family-owned and operated food and foodstuff business located in Sta. Ignacia, Quezon City Metro Manila. Specializing in traditional Filipino cuisine with a modern twist, Kainan ni Ton-Yan has been a go-to destination for those seeking authentic flavors and comforting dishes that remind them of home.

Founded by Ton and Yan, a husband and wife duo with a passion for cooking, Kainan ni Ton-Yan prides itself on using only the freshest ingredients sourced from local farmers and suppliers. Diners can savor classic Filipino favorites such as adobo, sinigang, and kare-kare, as well as innovative dishes like sisig tacos and mango-ube cheesecake. In addition to its restaurant offerings, Kainan ni Ton-Yan also offers a wide selection of foodstuffs, including homemade sauces, snacks, and condiments, for customers to enjoy at home. With its warm and inviting atmosphere, coupled with delicious food and friendly service, Kainan ni Ton-Yan has become a cherished establishment in the community, where customers feel like they are dining with family.