Ricjer Bakery is a family-owned business located at 619 V. Tiomico St., San Jose, San Fernando, Pampanga. With a passion for creating delicious baked goods, we opened our doors in 2009 and have been serving the local community ever since. Specializing in traditional Filipino pastries and bread, we use only the finest ingredients to ensure the highest quality products for our customers.
At Ricjer Bakery, we take pride in our handmade specialties such as ensaymada, pandesal, and hopia. Our team of skilled bakers and pastry chefs work tirelessly to provide a wide range of freshly baked goods daily, catering to all tastes and preferences. Whether you're looking for a sweet treat to satisfy your cravings or a fresh loaf of bread for your family table, Ricjer Bakery is the place to go. Come visit us and experience the warmth and comfort of our bakery as we continue to delight customers with our delicious creations.
At Ricjer Bakery, we take pride in our handmade specialties such as ensaymada, pandesal, and hopia. Our team of skilled bakers and pastry chefs work tirelessly to provide a wide range of freshly baked goods daily, catering to all tastes and preferences. Whether you're looking for a sweet treat to satisfy your cravings or a fresh loaf of bread for your family table, Ricjer Bakery is the place to go. Come visit us and experience the warmth and comfort of our bakery as we continue to delight customers with our delicious creations.